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Hot Buffet Premium SB-Line H130 by Saro Oak 366-2600

Hot Buffet Premium SB-Line H130 by Saro Oak 366-2600

Rustic Solid Wood Look
Flexible Range of Application
Ample space provided by accommodation for 3x 1/1 GN containers







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2.490,00 € excl. VAT (2.963,10 € incl. VAT) | plus 99,00 € shipping costs (117,81 € incl. VAT) 3-5 days
arrives in 2 to 3 business days
In Stock
local_shipping 3-5 days
Sale only to companies, government agencies, and other institutions
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  • Your delivery time is 2-3 business days in Germany. Our shipping partner will deliver your order to your curb.

    Your shipping costs are 99,00 € within Germany.

Buffet stand Premium Line SB-H130 by Saro

Want to take your buffet presentation to the next level? This high-performance hot buffet is your secret weapon for hotel breakfast service and professional event catering. Specifically designed to meet the demanding requirements of the catering industry, the system guarantees that your dishes remain perfectly chilled until the last guest arrives. Thanks to state-of-the-art heating technology and its elegant walnut-effect design, the buffet stand integrates seamlessly into any setting – whether rustic or modern.


Always the optimal temperature

High-quality material combination: The centerpiece of your buffet stand is the tray made of high-quality 304 stainless steel. This stainless steel (V2A) is the gold standard in professional catering. Why? It is completely corrosion-resistant, food-safe, and effortlessly withstands even the heaviest use and high temperatures. For you, this means: incredibly easy cleaning and a hygienic environment that your guests will immediately recognize by its shine.

Solid design: The combination of deep black natural stone look and the warm oak decor of the body creates an exclusive atmosphere that immediately catches the eye. This look is a perfect fit for modern catering concepts, upscale hotels, or stylish wedding venues.

Fully equipped: A buffet is eaten with the eyes first. That's why the integrated LED lighting ensures your culinary creations shine in the best light. The colors of your dishes are displayed brilliantly, drawing your guests directly to the stand.

Precise temperature control: Nothing is more important for your buffet than the right serving temperature. With the integrated precision control, you maintain complete control over your culinary creations. Whether you want to gently keep delicate sauces warm or bring hearty roasts to the perfect temperature – you can set the temperature range from +30 to +90 °C exactly as your dishes require.

Optimal capacity: This buffet stand offers ample space to ensure you remain efficient even with a large number of guests. You can flexibly equip the basin with up to three 1/1 GN containers. This gives you the freedom to present a wide variety of dishes simultaneously or keep large quantities of a main course warm.








Technical Highlights



Temperature range: +30 / +90°C

Connection type: Standard current

Power rating: 230V-50Hz-2.00 kW

Weight: 145 Kg

Dimensions: 880 × 1300 × 1350 mm

Country of origin: Turkey

Customs tariff number: 70080089

Saro
366-2600

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Product Safety

Manufacturer Information:

Saro Gastro-Products GmbH

Sandbahn 6

46446 Emmerich am Rhein

Germany

info@saro.de



Safety and Warning Instructions


- Place the appliance only on a stable, level, and non-slip surface.

- Before connecting, ensure that the mains voltage (230 V / 50 Hz) matches the specifications on the rating plate.

- Ensure that the ventilation slots are free of obstructions to guarantee adequate air circulation and prevent overheating.

- The appliance must not be operated near heat sources, in direct sunlight, or in damp rooms.

- Children and unauthorized persons must not operate the appliance or be left unattended near it.

- During operation, the appliance surfaces can become very hot

– There is a risk of burns. Wear suitable protective gloves when handling hot food and surfaces.

- Do not store or use any flammable, explosive, or chemical substances in or near the appliance.

- Never clean the appliance with a water jet or immerse it in liquids to avoid the risk of short circuits and electric shock.

- Never clean the appliance with a water jet or immerse it in liquids.

- Before cleaning, maintenance, or extended periods of non-use, switch off the appliance, disconnect it from the power supply, and allow it to cool completely.

- The appliance is intended solely for storing and presenting hot food. Any other use may cause damage and void the warranty.

- After a power outage or disconnection from the power supply, wait at least 5 minutes before switching the appliance back on to prevent damage to the heating element.

- If the appliance or cable shows visible damage, stop operation immediately and contact qualified service personnel.

- Repairs must be carried out exclusively by qualified service personnel using original spare parts.

- Do not use adapters, extension cords, or power strips to avoid overheating and the risk of fire.

- Ensure the power plug is always easily accessible so that the appliance can be quickly disconnected from the power supply in an emergency.

- Dispose of packaging materials safely and keep them out of the reach of children, as they pose a suffocation hazard.